Bake Your Dreams Into a Reality with Our Professional baking Courses
Transform your baking passion into pastry perfection at Deepali's Academy. Our professional instructors and highly-equipped kitchens provide a world-class learning experience for aspiring bakers of all levels.
Explore Our courses
Kickstart your baking journey or sharpen your skills with expert-led courses at Deepali’s Academy.
8-week hands-on program in baking fundamentals
Covers the science and artistry of baking
Practical training for aspiring bakers & entrepreneurs
Builds a strong foundation in pastry arts
Suitable for freshers and professionals alike
Ideal for both vegetarians and non-vegetarians
5-month intensive program in advanced baking & pastry arts
Includes molecular gastronomy, vegan & gluten-free desserts
In-depth, science-based pastry training
Expert instructors with personalized attention
Career-focused skill development in patisserie & confectionery
Suitable for both vegetarians and non-vegetarians
- Perfect for beginners and culinary enthusiasts
- Hands-on training in essential techniques for baking and cooking
- Builds foundational skills for personal or professional use
- Offers a quick yet comprehensive introduction to culinary and pastry art
- Suitable for vegetarian and non-vegetarians.
India’s first academy course for artisanal & commercial bread-making
Hands-on training in sourdough, viennoiserie, and international breads
Focus on bread science, fermentation, & flavor enhancement
Learn to set up a complete bread production unit
Suitable for both vegetarians and non-vegetarians
Admissions open !
Here’s our upcoming Course Schedule! We offer a variety of flexible classes & courses, find one that suits you and let’s bake!
The Diploma in Professional Patisserie & Confectionery Art is an intensive 5-month program designed to provide the essential skills, extensive knowledge, and practical experience required to excel in the world of pastry and dessert creation. The course content is extensive and the sessions are devised & conducted by Chef Deepali Sawant.
- Jan -May 2026
- July -Nov 2026
- 10:00 AM - 5:00 PM
This 8-Week Certification in Patisserie is a comprehensive program focused on the science of baking and pastry art. This foundation course is conducted under the direct supervision of Chef Deepali Sawant. This course is recognized by City & Guilds, London.
- Jan- Feb 2026
- July- Aug 2026
- 10:00 AM - 5:00 PM
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The Bread Academy, one-of-a-kind in India, offers an intensive workshop designed to equip aspiring bakers with the skills necessary to excel in the commercial bread baking industry. This program covers a wide range of bread varieties and provides training in different commercial baking techniques.
- Monday 1st Dec-5th Dec
- 10:00 AM - 5:00 PM
