Travel Tea Time Cakes (Egg)

4,000.00

Learn the science behind making delightfully delicious cakes in this comprehensive course. Covering the essentials of baking science, troubleshooting, and recipes, this class also delves into flavors and how to combine them for the best results. Additionally, master the operation of convection microwaves, OTGs, inbuilt ovens, and gas ovens to bake your cakes to absolute perfection

Description

Fee Structure
4,000.00
  • From 1 September – 30 November
  • Mon – Fri : 10AM – 4PM
  • Fruit Cake
  • Marble Cake/Danish Cake
  • Lemon Coconut Drizzle Cake
  • Whole Wheat Carrot Orange Cake
  • Whole Wheat Banana Walnut Loaf Cake
  • Upside-down Pineapple Spice Cake
  • Choco-walnut Brownie
  • Whole Wheat Apple Raisin Muffins
  • Red Velvet Cupcake with Cream Cheese Frosting

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