Learn the science behind making delightfully delicious cakes in this comprehensive course. Covering the essentials of baking science, troubleshooting, and recipes, this class also delves into flavors and how to combine them for the best results. Additionally, master the operation of convection microwaves, OTGs, inbuilt ovens, and gas ovens to bake your cakes to absolute perfection
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Is This Program for You?
Whether you are a passionate beginner, a home baker seeking advanced skills, or an entrepreneur looking to establish a career in the F&B sector, this course provides the perfect foundation. Join us to embark on a rewarding journey in the art of patisserie.
