Travel Tea Time Cakes (Egg)

Categories: Baking Classes, Short Term Courses

About the Course

Learn the science behind making delightfully delicious cakes in this comprehensive course. Covering the essentials of baking science, troubleshooting, and recipes, this class also delves into flavors and how to combine them for the best results. Additionally, master the operation of convection microwaves, OTGs, inbuilt ovens, and gas ovens to bake your cakes to absolute perfection

Fee Structure

₹4,000.00

Duration

From 1 September – 30 November
Mon – Fri : 10AM – 4PM

Fruit Cake
Marble Cake/Danish Cake
Lemon Coconut Drizzle Cake
Whole Wheat Carrot Orange Cake
Whole Wheat Banana Walnut Loaf Cake
Upside-down Pineapple Spice Cake
Choco-walnut Brownie
Whole Wheat Apple Raisin Muffins
Red Velvet Cupcake with Cream Cheese Frosting

₹4,000.00

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Is This Program for You?

Whether you are a passionate beginner, a home baker seeking advanced skills, or an entrepreneur looking to establish a career in the F&B sector, this course provides the perfect foundation. Join us to embark on a rewarding journey in the art of patisserie.