Master the art of creating exquisite Indian vegetarian gravies and complementary naans (Indian breads). This course will teach you how to make rich, delicious gravies using the right techniques, with the added benefit of using minimal oil.
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Is This Program for You?
Whether you are a passionate beginner, a home baker seeking advanced skills, or an entrepreneur looking to establish a career in the F&B sector, this course provides the perfect foundation. Join us to embark on a rewarding journey in the art of patisserie.
