Thai (Non-vegetarian)

3,600.00

Dish up finger-licking non-vegetarian Thai dishes in your own kitchen. Learn to make the famous Pad Thai Chicken, Gka Prow Gai, Nonya Curry, and more in this 1-day Thai cooking workshop. Book a class or add it to your wishlist for notifications.

Description

Fee Structure
3,600.00
  • From 1 September – 30 November
  • Mon – Fri : 10AM – 4PM
  • Pad Thai Chicken
  • Chicken Satay with Peanut Sauce
  • Thai Green Curry and Red Curry Chicken
  • Gka Prow Gai (Basil Chicken)
  • Tom Kha
  • Nonya Curry
  • Rendang
  • Hunan Fried Rice
  • Nasi Goreng

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