Chinese (Vegetarian)

Categories: Culinary, Short Term Courses

About the Course

Experience the delicate combination of unique flavors in Chinese cuisine with this Vegetarian Chinese Cooking Class. Learn to create irresistible Oriental dishes without using any Ajinomoto or MSG. Book your class now. Begin with the basics of celebrated Thai vegetarian recipes and perfect them in this comprehensive 1-day workshop. Learn to make authentic Thai salads, soups, curries, sauces, and more. This class features the best dishes from Mexican cuisine, showcasing the magic of spices, colors, and aromas in the most genuine way possible. Learn to create the finest Mexican vegetarian delicacies today.

Fee Structure

₹4,000.00

Duration

From 1 September – 30 November
Mon – Fri : 10AM – 4PM

Schezwan Sauce
Hot Garlic Sauce
Vegetable Manchurian
Vegetables in Hot Garlic Sauce
Hakka Noodles
American Chop Suey
Steamed Bao with Mushroom Teriyaki
Triple Schezwan Fried Rice
Chilli Paneer
Vegetable
Momos
Chinese Bhel

₹4,000.00

Didn't Find Your Interested Course?

Lorem Ipsum is simply dummy text of the printing and typesetting industry.

Is This Program for You?

Whether you are a passionate beginner, a home baker seeking advanced skills, or an entrepreneur looking to establish a career in the F&B sector, this course provides the perfect foundation. Join us to embark on a rewarding journey in the art of patisserie.